Plant amino acid powder has excellent compatibility and is free from heavy metals and chloride ions. It serves as the primary raw material for various organic fertilizers and foliar fertilizers. This series of products is the ecological organic fertilizer required for organic food production bases and pesticide-free green organic vegetables and fruits.

      Amino acid raw powder is primarily made from soybean meal and corn, extracted through enzymatic hydrolysis and fermentation, and produced using vacuum low-temperature drying equipment, thereby fully preserving its nutritional components. It primarily contains 18 free L-amino acids, including 9 essential amino acids (threonine, alanine, valine, isoleucine, phenylalanine, arginine, glycine, lysine, and histidine): Widely used in feed and agriculture, environmentally friendly, non-toxic, and harmless, with no side effects—this product appears as a yellow powder with good color, and has the characteristics of being easily soluble in water and having strong self-absorbing moisture properties. As an organic raw material, it increases chlorophyll content and enhances crop photosynthesis. It increases the concentration of growth hormones in plants, improves nitrogen utilization efficiency, promotes nitrogen conversion and utilization, and enhances the synthesis of amino acids and proteins. It improves the efficiency of nutrient absorption through leaves in crops, prevents leaves from turning brown or yellow, reduces leaf drop, and comprehensively prevents and overcomes nutrient deficiency disorders.

     Increases bioenzymes, activates the enzyme system within crops, accelerates metabolic processes within plants, enhances their natural resistance, promotes wound healing, and reduces the occurrence of pests and diseases. Significantly enhances crop absorption of various trace elements, accelerates crop growth and development, increases crop yield, and improves the quality of agricultural products.