L-Threonine

L-Threonine

L-Threonine improve tolerance and insect disease damage, improve humification process.

CAS No.: 72-9-5; 6028-28-0;

EINECS no. : 200-774-1

Molecular formula: C4H9NO3

Molecular weight: 119.12

Physical and chemical properties: white crystalline powder. Odourless, taste sweet. 256 ℃ melting and decomposition. Soluble in water, 25 ℃ solubility is 20.5 g / 100 ml.

Physiological functions of plants: Improve tolerance and insect disease damage, improve humification process.

Package: 25KG/Drum,25kg/bag

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